Organic rolled oats, organic whole wheat flour, pumpkin puree, organic chocolate chunks (cane sugar, unsweetened chocolate and cocoa butter), organic unsalted butter (organic sweet cream), organic cane sugar, brown sugar, baking soda, salt, spices. CONTAINS: WHEAT, MILK
ALLERGEN STATEMENT: Veggielicious Foods products are manufactured in a shared facility that also processes peanuts and tree nuts. Best separating practices are utilized to prevent cross contamination.
Cooking times and ovens will vary!
1) Preheat to 350°F
2) Directly from freezer: Allow cookie dough to defrost at room temperature for approximately 15 mins in order to scoop more easily.
3) Use an ice cream scooper or spoon to scoop and form desired size of cookie and line cookie dough 2 inches apart on a baking sheet.
4) Bake for 15-18 mins.
5) Allow to cool for 1 min then transfer to cooling rack. Enjoy!